Hello world!

After years of putting off making a food blog on the back burner (hey-o!) I finally decided to get into business. Not sure why I wanted to make one. I'm not exactly Julia Child (or that Julie lady who cooked through her book) and I'm not going to win the Pulitzer prize so I'm keeping my standards pretty low for this thing. But hey, if it'll help me keep cooking for myself and perhaps learn some new/easy recipes, I'll be down with it.